Molded Lemon Dessert
Molded Lemon Dessert is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. crushed graham crackers, large box lemon jello, (13 oz.) can evaporated milk, c. sugar and c. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Make jello according to directions.
When fairly thick, whip the milk.
Add to jello (using large bowl).
Add sugar, lemon juice and vanilla.
Put 1/2 of crumbs into a 9 x 13-inch pan.
Add jello mixture.
Put remainder of crumbs on top.
Refrigerate overnight.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment