Molded Cranberry Relish or Salad

Molded Cranberry Relish or Salad

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Molded Cranberry Relish Or Salad is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1 1/4 c. cold water, 1 c. sugar, 1/2 c. chopped celery and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Cook cranberries in 1 cup of water for 20 minutes.

Stir in sugar and cook 5 minutes longer.

Soften gelatin in 1/4 cup of cold water; add to hot cranberries and stir until dissolved. Cool.

When mixture begins to thicken, add chopped celery, nuts and salt.

Turn into a favorite dish or mold and chill in refrigerator.

🍷 Perfect Pairings

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