Molded Cottage Cheese Salad
Molded Cottage Cheese Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. lime flavored gelatin, 1 c. mayonnaise or salad dressing, 1 (8 oz.) carton cream-style cottage cheese, 1 c. finely chopped celery and 1 c. diced green pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in 1 cup boiling water.
Add mayonnaise or salad dressing and beat with rotary beater or electric mixer until smooth.
Chill until partially set.
Fold in cottage cheese, celery, pepper and onion.
Pour into 4-cup mold and chill until firm.
Unmold onto a lettuce-lined serving plate.
Makes 6 servings.
π· Perfect Pairings
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