Molded Chicken Salad
Molded Chicken Salad is an moderately easy dinner. Made with 1 can cream of chicken soup, 2 c. diced chicken breasts, 3/4 c. sliced ripe olives, 1 c. mayonnaise and 2 envelopes knox gelatin, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dissolve gelatin in water.
Heat soup to boiling and pour in gelatin.
Take off heat; cool and stir in mayonnaise and remaining ingredients.
Pour in mold and refrigerate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment