Molded Beet Salad

Molded Beet Salad

⏱️ Ready in 1h 14m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 25 views

Molded Beet Salad is an moderately easy salad you can prepare in about 1 hour 14 minutes. Made with beets, chopped fine, . lemon flavored gelatin, . horseradish, c. sugar and c. wine vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Drain beets; save juice.

Measure juice and add enough water to make 1 1/2 cups liquid.

Bring to a boil, then remove from heat.

Add gelatin, sugar, vinegar and horseradish.

Stir until gelatin and sugar are dissolved.

Add beets.

Pour into mold or 8-inch square pan and refrigerate until firm.

Serve over lettuce to which mayonnaise and red wine vinegar has been added to taste.

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