Molasses Crumb Cake
Molasses Crumb Cake is an moderately easy dinner. Made with 4 c. flour, 2 c. sugar, 1/2 lb. margarine, 1 tbsp. baking soda and 2 c. hot water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and margarine to form crumbs.
Reserve 1 cup crumbs for topping.
Dissolve baking soda in hot water.
Add molasses and spices.
Mix with remaining 3 cups crumbs.
Pour into greased and floured oblong pan.
Sprinkle with reserved crumbs. Bake at 350Β° for 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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