Molasses Crumb Cake
Molasses Crumb Cake is an moderately easy dinner. Made with 2 c. sugar, 1/2 lb. margarine (1 c.), 4 c. flour, 1/2 tsp. salt and 1 c. molasses (light), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine first 4 ingredients into crumbs.
Set aside 1 1/2 to 2 cups of crumbs for topping.
Into the rest of the crumbs, add remaining ingredients.
Blend with spatula and pour into greased 9 x 13-inch pan.
Sprinkle crumbs on top.
Bake in a 350Β° oven for approximately 45 to 55 minutes.
π· Perfect Pairings
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