Molasses Cake
Molasses Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. butter, eggs, well beaten, c. molasses, c. flour and . soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter and sugar.
Mix well.
Gradually add eggs, milk and molasses.
Mix and sift 2 cups flour with soda, salt and spices.
Add to first mixture.
Add dried fruit, such as raisins, apricots, peaches, apples, etc., dredged in remaining 1/8 cup of flour.
Bake in oven at 350Β° for approximately 45 minutes or until done.
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