Moist Cornbread
Moist Cornbread is an moderately easy dinner. Made with 1/2 c. butter, 2/3 c. sugar, 2 eggs, 1 c. buttermilk and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Blend together sugar and eggs; add butter.
Stir in buttermilk, soda, cornmeal, flour and salt.
Bake in a 9 x 9-inch pan at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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