Moist Chocolate Cake - No Eggs
Moist Chocolate Cake - No Eggs is an moderately easy dinner. Made with 2 c. flour, 1 3/4 c. sugar, 1/2 c. cocoa, 1 tbsp. baking soda and 2/3 c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, sugar, baking soda and cocoa together.
Add buttermilk and oil.
Stir until blended.
Boil coffee and stir in gently.
Mixture will be soupy.
Grease and flour pan.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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