Mock Macadamia Nut Cookies
Mock Macadamia Nut Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. butter and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Lightly grease cookie sheet.
Combine flour, baking soda and salt in medium bowl.
Beat butter and sugar in large bowl until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add vanilla; beat in dry ingredients.
Stir in white chocolate, raisins and nuts.
Drop by rounded teaspoonfuls onto prepared cookie sheet.
Bake 8 to 10 minutes until pale golden.
(These freeze well.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment