Mock Lemon Meringue Cake
Mock Lemon Meringue Cake is an easy dinner. Made with 1 pkg. lemon cake mix, 2 c. prepared lemon pudding and pie filling and 1 (8 oz.) container frozen whipped topping, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Bake cake as directed on package in a 10-inch tube pan.
Cool. Cut cake in 3 layers.
Stir pudding and pie filling until smooth. Spread 1/3 of filling between each layer and on top of cake. Frost sides and center with whipped topping.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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