Mock Angel Food Cake
Mock Angel Food Cake is an moderately easy dinner. Made with 2 c. cake flour, 2 c. sugar, 1/4 tsp. salt, 7 egg whites and 1 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour 5 times, then add sugar and salt.
Beat egg whites with cream of tartar until about half stiff, then add baking powder.
Beat until it stands in peaks.
Now pour boiling water over flour and sugar and stir until well mixed.
Add vanilla. Fold in egg whites until well blended.
Bake in ungreased 9 x 13-inch pan in slow oven at 320Β°.
π· Perfect Pairings
Complete your meal with these
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