Mocha Bavarian
Mocha Bavarian is an moderately easy dinner. Made with 4 tsp. instant coffee, 1-1/2 c. water, 2/3 c. sugar, 2 c. milk and 1/3 c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve instant coffee in water.
Mix sugar, cocoa, gelatin and milk, heat until gelatin dissolves.
Remove from heat and add coffee and vanilla.
Cool until partially set, fold in Cool Whip.
Pour into dessert cups and chill.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment