Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen mixed vegetables, 1 (16 oz.) can cut green beans, drained, 1 c. (4 oz.) shredded cheddar cheese, 3/4 c. mayonnaise and 1 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook mixed vegetables according to package directions; drain. Add next 4 ingredients; mix well. Spoon into a lightly greased 2-quart shallow baking dish.
Sprinkle crumbs over top; drizzle with butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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