Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner. Made with 1 large pkg. frozen mixed vegetables, cooked as pkg. directs and drained, 1 tube ritz crackers, crushed, 1 stick butter or margarine, 1 c. grated cheddar cheese and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In casserole dish melt the butter.
Pour the butter over crushed crackers and stir.
Put drained cooked vegetables in greased casserole dish.
Mix remaining ingredients and put over vegetables.
Top with crackers.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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