Mixed Vegetable Casserole
Mixed Vegetable Casserole is an easy dinner. Made with 2 bags frozen mixed vegetables (broccoli, carrots, cauliflower), 1 c. shredded sharp cheese, 1 can cream of mushroom soup, 1 egg, beaten and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Vegetables
About ten minutes, drain and mix with other ingredients.
Cover with buttered cracker crumbs.
Cook in oven at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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