Mississippi Pecan Pie
Mississippi Pecan Pie is an moderately easy dinner. Made with 1 cup dark corn syrup, 3/4 cup sugar, 3 eggs, slightly beaten, 3 tbsp. margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil syrup and sugar together for two minutes.
Pour slowly over eggs and stir well.
Add margarine, vanilla and nuts. Pour into unbaked pie shell and bake at 375 degrees for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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