Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with eggs, butter, melted, c. cocoa, c. pecans or coconut or both and (7 oz.) jar marshmallow cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs with sugar.
Add rest of ingredients to egg mixture and mix well.
Pour into greased and floured 9 x 12 x 2 1/2-inch pan.
Bake for 30 minutes at 350Β°.
While hot, cover with marshmallow cream.
Let cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment