Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dinner. Made with 2 cups sugar, 1 cup shortening, 4 eggs, 1 1/2 cups flour and 1/3 cup cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Cream sugar and shortening.
Beat in eggs by hand.
Sift flour, cocoa and salt together.
Add to creamed mixture.
Add vanilla and nuts.
Pour into a greased and floured oblong cake pan.
Bake for 25 minutes in a 300° oven.
Sprinkle cake with rows of marshmallows.
Increase oven to 350° and bake for 10 minutes longer, cool cake completely.
🍷 Perfect Pairings
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