Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. margarine, c. sugar, c. self-rising flour, c. chopped nuts and miniature marshmallows, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt margarine and cocoa together
Remove from heat
Stir in sugar and eggs
Mix well
Add flour, salt, nuts and vanilla
Mix well
Spoon into greased 9 x 13-inch pan
Bake at 350Β° for 35 to 45 minutes
Sprinkle marshmallows on hot cake and cover with Chocolate Frosting when cake is cool.
π· Perfect Pairings
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