Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. shortening, 4 beaten eggs, 1 1/2 c. flour and 1/3 c. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream sugar, shortening and eggs.
Mix together flour, cocoa and salt.
Add to creamed mixture.
Add vanilla and nuts. Pour into a 9 x 13-inch pan.
Bake at 300Β° for 35 minutes.
Remove from oven, but leave it on.
Spread marshmallows over cake. Return to oven for 20 minutes more or until marshmallows are melted.
Remove from oven.
Cool for 20 minutes, then spread with icing.
π· Perfect Pairings
Complete your meal with these
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