Mississippi Mud
Mississippi Mud is an moderately easy dinner. Made with 2 c. sugar, 1 c. shortening, 1 1/2 c. self-rising flour, 1/3 c. cocoa and 4 whole eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Mix in eggs and vanilla.
Sift flour, cocoa and salt together; add to first mixture and mix well. Stir in pecans.
Pour into 9 x 13-inch pan and bake for about 45 minutes at 300Β°.
Remove from oven, turn oven off and spread marshmallows over top of cake; return to oven for 10 minutes or until marshmallows melt.
Cool, then ice.
π· Perfect Pairings
Complete your meal with these
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