Mississippi Corn Salad
Mississippi Corn Salad is an moderately easy dinner. Made with 4 green onions, 2 (16 oz.) cans shoe peg white corn, drained, 1 lg. tomato, seeded and chopped, 1/4 c. mayonnaise or salad dressing and 1/4 c. plain yogurt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice green onions and their tops.
Stir together all ingredients in a large bowl.
Cover and refrigerate 4 to 24 hours.
π· Perfect Pairings
Complete your meal with these
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