Miss Apple's Nut Bread
Miss Apple'S Nut Bread is an moderately easy dinner. Made with 1 c. granulated sugar, 2 eggs, 2 c. milk, 1 c. chopped nuts and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat together the eggs, sugar, salt and baking powder until light and fluffy.
Add flour and milk alternately, beating well after each addition.
Add chopped nuts.
Pour batter into two well-greased loaf pans.
Bake in a 350Β° oven for 1 hour.
Cool no racks.
Can be frozen.
π· Perfect Pairings
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