Miracle Cheese Cake
Miracle Cheese Cake is an moderately easy dinner. Made with 1 pkg. lemon gelatin, 1 c. boiling water, 3 tbsp. lemon juice, 1 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Dissolve gelatin in boiling water; add lemon juice and cool. Cream together cheese, sugar and vanilla. Add gelatin and mix well.
Whipped canned milk.
Combine cracker crumbs with melted butter.
Firmly
2/3 of crumb mixture in bottom of 9 x
2-inch lemon filling and sprinkle rest of crumbs on top.
Chill overnight.
π· Perfect Pairings
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