Mint Patties
Mint Patties is an moderately easy dinner. Made with 6 tbsp. butter, softened, 1/3 c. light corn syrup, 1/2 tsp. salt, 4 3/4 c. confectioners sugar (about 1 lb.) and 1 tsp. peppermint extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Thoroughly blend butter, corn syrup, extract and salt.
Add sugar; mix with spoon and hands until blended smooth.
Divide mixture into thirds; knead desired food colorings into two portions.
Leave one white.
Shape into small round balls; flatten with tines of fork onto waxed paper-lined baking sheets.
Let dry several hours.
Makes about 6 dozen.
π· Perfect Pairings
Complete your meal with these
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