Mint Cake
Mint Cake is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 4 eggs, 1 lb. can hershey's syrup and 1 c. plus 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter and sugar.
Add eggs, Hershey's syrup, flour and vanilla.
Mix together and bake in greased and floured 13 x 9-inch pan for 30 minutes at 350Β°.
Cool completely.
π· Perfect Pairings
Complete your meal with these
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