Miniature Venison Pizza
Miniature Venison Pizza is an moderately easy dinner. Made with 1/2 lb. ground venison, cooked and drained well, 12 english muffins, 3/4 lb. mozzarella cheese, grated, 1 (2 1/2 oz.) can ripe olives, chopped or sliced and 1 (15 oz.) can pizza sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Split muffins; butter them lightly and lay out on cookie sheets.
Warm 5 minutes in a 350Β° oven.
Remove from oven and spread with pizza sauce.
Crumble meat over the sauce; pile on olives, mushrooms and grated cheese.
Return pizza to the oven and heat 10 minutes until cheese melts.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment