Miniature Meat Balls
Miniature Meat Balls is an easy dinner. Made with 2 tbsp. soy sauce, 1/4 c. water, 1/2 clove garlic, minced, 1/2 tsp. ginger and 1 lb. lean ground beef, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°.
In a large bowl, combine soy sauce, minced garlic and ginger.
Add ground beef and mix lightly, but thoroughly.
Form into balls about 1 inch in diameter.
Arrange on a lightly oiled baking dish.
Bake, uncovered, for 15 minutes. Spear with toothpicks and serve hot with salsa or barbecue sauce. Makes 32 meat balls.
π· Perfect Pairings
Complete your meal with these
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