Miniature Ham and Cheese Rolls
Miniature Ham And Cheese Rolls is an moderately easy dinner. Made with 2 pkg. small tea rolls (i don't know what these are), 8 oz. sliced ham, 6 oz. swiss or american cheese slices, 1/2 c. margarine, melted and 1 1/2 tbsp. poppy seeds (may use less or leave out), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Slice rolls lengthwise through center of entire package.
Do not break apart.
Layer ham and cheese between layers of rolls.
Place top section on top.
Mix remaining ingredients and pour over roll.
Leave uncovered until margarine sets, then cover.
Bake, covered, for 15 minutes at 350Β°. Rolls can be refrigerated 24 hours or frozen until ready for baking.
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