Miniature Cheesecakes
Miniature Cheesecakes is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. gingersnap cookie crumbs, . butter or margarine, melted, (8 oz.) pkg. cream cheese, softened, c. sugar and egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine crumbs and butter; stir well.
Line 1 3/4-inch muffin pans with miniature paper liners.
Spoon 1 teaspoon mixture into each liner; gently press into bottom.
Place cream cheese in a small bowl; beat at low speed of electric mixer until fluffy. Gradually add sugar, beating until fluffy.
Add egg and vanilla, mixing well.
Spoon evenly into liners.
Bake at 350Β° for 10 minutes.
π· Perfect Pairings
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