Mini Mincemeat Nut Cakes
Mini Mincemeat Nut Cakes is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1/3 c. dark brown sugar, 3 eggs, 2 1/2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar; add eggs and mix well.
Sift dry ingredients together and add to butter mixture alternately with milk; blend.
Stir in mincemeat and nuts.
Bake in cupcake liners 20 to 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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