Mini Melts
Mini Melts is an easy dinner. Made with 1 loaf cocktail rye bread, mustard, cheese and 2 pkg. dry lunch meat, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lay meat flat on rye bread and cut into 4 sections.
Spread each slice with mustard and top with a slice of meat and cheese. Put into microwave until cheese is melted.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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