Mini Cheesecakes
Mini Cheesecakes is an moderately easy dinner. Made with 2-8 oz. cream cheese, 3/4 cup sugar, 2 eggs, 1 tbsp. vanilla and 1 box vanilla wafers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Crush and sift cookies, place 1 tsp.
In each tassie cup.
Mix cheese, sugar eggs and vanilla.
Put 1 tbsp. filling in each cup.
Bake at 350 Degrees for 15 minutes.
When cool add cherries.
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