Mini Cheese Biscuits
Mini Cheese Biscuits is an moderately easy dinner. Made with 2 c. biscuit baking mix, 1/2 c. shredded cheddar cheese, 2 garlic cloves, minced, 2/3 c. milk and 2 tbsp. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
In a bowl, combine biscuit mix, cheese and garlic.
With a fork, stir in milk just until moistened.
Drop by rounded tablespoonfuls onto a lightly greased baking sheet. Bake for 9 to 11 minutes or until golden brown.
Combine butter and garlic powder; brush over biscuits.
Yield
1 dozen.
π· Perfect Pairings
Complete your meal with these
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