Minestrone Soup
Minestrone Soup is an moderately easy dinner. Made with 3 (14 oz.) cans beef broth, 1 (12 oz.) can v-8 juice, 1 (16 oz.) can italian tomato paste, 2 c. fresh torn spinach and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to a boil all ingredients except Parmesan cheese and cooked pasta.
Simmer 10 minutes.
Remove from heat and refrigerate overnight.
Reheat.
Add pasta and cheese.
π· Perfect Pairings
Complete your meal with these
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