Mincemeat Pie Filling
Mincemeat Pie Filling is an moderately easy dinner. Made with 6 apples, 1 lb. cooked roast beef, 1 c. raisins, packed down, 1 tsp. cinnamon and 3/4 c. grape wine or juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stem and core apples and slice thin, then cut the slices into 8 to 10 pieces.
Cut the cooked roast beef into small pieces (like the apple).
Mix ingredients (except spices; add last) and let stand overnight in refrigerator.
You can keep longer.
π· Perfect Pairings
Complete your meal with these
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