Mincemeat for Pies

Mincemeat for Pies

πŸ‘οΈ 8 views

Mincemeat For Pies is an moderately easy dinner. Made with 4 qt. ground beef, 6 c. brown sugar, 1 qt. sour cherries, 1 tsp. nutmeg and 1 tsp. allspice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook meat until soft.

Add sugar, wine, spices and apples and cook about 2 hours.

Then add the cherries.

Bring to full boil. Can be frozen or canned.

🍷 Perfect Pairings

Complete your meal with these

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