Minced Clam-Cheese Dip
Minced Clam-Cheese Dip is an moderately easy dinner. Made with 1 (8 oz.) can minced clams, 1 (8 oz.) pkg. cream cheese, 1/2 tsp. salt, 1 tbsp. lemon juice and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Allow cream cheese to soften at room temperature.
Drain clams and reserve liquid.
Mix clams, softened cream cheese and other ingredients until creamy.
Add reserved liquid by spoonfuls until desired consistency is obtained.
Serve with crisp crackers or potato chips.
π· Perfect Pairings
Complete your meal with these
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