Mimi's Spinach Parmesan
Mimi'S Spinach Parmesan is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped spinach, 2 slices bread, 1/2 c. minced onion, 1/2 c. melted margarine and 1/4 tsp. thyme, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw spinach; drain and squeeze dry.
Chop until there are no large stems.
Put in mixing bowl.
Tear bread into small pieces and add with all other ingredients.
Put in lightly buttered baking dish.
Bake at 400Β° for about 20 minutes until lightly browned.
π· Perfect Pairings
Complete your meal with these
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