Millet Cheese
Millet Cheese is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with c. cooked millet (hot), c. cashews, c. pimentos, . lemon juice and . yeast flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend millet, cashews and half of water until smooth. Gradually add remaining water and other ingredients while blending.
May add extra water for thinner consistency.
Makes 2 to 2 1/2 cups.
πΉ Your favourite duo is back to make Pasta, without the pastaππ
πΉ We Made Paneer, Cheese & Dahi Without a Drop of Cow Milk!
πΉ Your favourite duo is back to make Pasta, without the pastaππ
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment