Milk Chocolate Rice Krispies
Milk Chocolate Rice Krispies is an moderately easy dinner. Made with 1 (12 oz.) pkg. milk chocolate chips, 1/2 c. oleo, 1/2 c. white karo syrup, 2 tsp. vanilla and 1 c. sifted powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat milk chocolate chips, oleo and syrup.
Add vanilla and powdered sugar and mix.
Add Rice Krispies.
Spread in a 9 x 13-inch pan.
Set in refrigerator.
Cut into small squares to serve.
(May melt chocolate chips in microwave or double boiler.)
π· Perfect Pairings
Complete your meal with these
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