Milk Chocolate Fudge
Milk Chocolate Fudge is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 2/3 c. undiluted evaporated milk, 1 1/2 c. granulated sugar, 1/4 tsp. salt and 2 c. (4 oz.) miniature marshmallows, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter, evaporated milk, sugar and salt in medium, heavy saucepan.
Bring to a boil over medium heat, stirring constantly. Boil for 4 to 5 minutes, stirring constantly.
Remove from heat.
π· Perfect Pairings
Complete your meal with these
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