Milk Chocolate Bar Cake
Milk Chocolate Bar Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with (18 oz.) pkg. swiss chocolate cake mix, (8 oz.) pkg. cream cheese, softened, c. powdered sugar, c. granulated sugar and (15 oz.) milk chocolate candy bars with almonds, divided, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Prepare cake batter according to directions on box.
Pour into 2 greased and floured 8-inch round cake pans.
Bake at 325Β° for 20 to 25 minutes.
Cool and divide to make 4 layers.
π· Perfect Pairings
Complete your meal with these
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