Mile High Biscuits

Mile High Biscuits

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Mile High Biscuits is an moderately easy dinner. Made with 3 c. flour, 4 1/2 tsp. baking powder, 3/4 tsp. salt, 3/4 c. shortening and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together flour, baking powder, sugar, cream of tartar and salt.

Cut in shortening.

Combine egg and milk.

Add to flour all at once, stirring just enough to stick together.

Turn onto lightly floured surface.

Knead lightly 15 times.

Roll to 1-inch thickness.

Cut and place 1-inch apart on ungreased cookie sheet. Bake at 350Β° for 12 to 15 minutes.

Makes 16 biscuits.

🍷 Perfect Pairings

Complete your meal with these

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