Mild Salsa
Mild Salsa is an moderately easy dinner. Made with 1/2 c. ground hot peppers, 8 c. ground tomatoes, 1 medium onion, ground, 1 c. sugar and 2/3 c. white vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grind everything and mix.
Bring to a boil.
Simmer until thick.
Pack in hot canning jars.
Put on hot lids and rings; hot water bath for 10 to 15 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment