Mid Morning Soufflé
Mid Morning Soufflé is an easy dinner. Made with 8 slices white bread, 2 1/2 c. milk, 4 eggs, 1/2 lb. sharp cheddar cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Remove crusts from bread and cube.
Place bread in 8 x 8 x 2-inch glass baking dish.
Combine milk, eggs, grated cheese and seasoning in blender.
Pour over bread, making sure it is all moistened.
Cover and let stand in refrigerator overnight.
Bake for 1 hour at 325°.
🍷 Perfect Pairings
Complete your meal with these
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