Microwave Wine and Herb Stewed Chicken
Microwave Wine And Herb Stewed Chicken is an moderately easy dinner. Made with 3 lb. whole broiler-fryer chicken, 1 small onion, cut into 4 wedges, divided, 2 cloves garlic, peeled and divided, 1 (10 1/2 oz.) can condensed beef consomme and 1/2 c. white wine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Rinse chicken under cool running water and pat dry.
Place 1 onion wedge and 1 clove garlic inside cavity.
Cut remaining garlic cloves in half and rub on chicken skin.
Discard cut garlic.
π· Perfect Pairings
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