Microwave Tomato Jalapeño Cheese Dip
Microwave Tomato Jalapeño Cheese Dip is an easy dinner. Made with 2 lb. process american cheese, cubed, 1 (1 1/2 oz.) can tomatoes and jalapeño peppers, drained and 1 (5.3 oz.) can evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Combine all ingredients in 2-quart glass measure or microproof bowl.
Cook 5 to 7 minutes on High, or until cheese is melted, stirring once during cooking time.
Blend thoroughly with electric mixer.
Pour into serving bowl.
Serve with corn chips or dipping-style potato chips or raw, fresh vegetables.
Makes about 4 cups.
Total cooking time: 5 to 7 minutes.
🍷 Perfect Pairings
Complete your meal with these
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